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Isifutho sikawoyela kanye neDiphozithi kanye ne-Injector kanye ne-Depanner 4 Ku-1 Machine
Izixazululo Zekhekhe

Isifutho sikawoyela kanye neDiphozithi kanye ne-Injector kanye ne-Depanner 4 Ku-1 Machine

Lo mshini usetshenziswa ekukhiqizweni kwamakhekhe e-custard. Uma ulayisha amathileyi emshinini, azohamba ngokuzenzakalelayo ukuze afuthwe ngamafutha futhi afakwe inhlama.

  • Isivinini Sokugijima Izikhathi eziyi-15-20/umzuzu
  • Inani Lokufafaza Amafutha 0.2-6g/izikhathi, ingalungiseka
  • Inani Lokufaka Inhlama 10-100g/isikhathi, ingalungiseka
  • Inani Lokufaka 2-20g/isikhathi, ingalungiseka
Lo mshini usetshenziswa ekukhiqizeni amakhekhe e-custard. Uma ulayisha amathileyi emshinini, azohamba ngokuzenzakalelayo ukuze afafazwe ngamafutha futhi afakwe inhlama. Ngemuva kwalokho abasebenzi bathatha amathileyi bawayise kuhhavini ojikelezayo ukuze babhake. Ngemva kokubhaka, abasebenzi bafaka amathileyi ngamakhekhe abhakiwe emshinini ukuze afakwe ukhilimu futhi asuswe. Ngemva kokususwa, amathileyi angenalutho adluliselwa kumshini wokufutha amafutha ukuze akhiqizwe futhi.

Imininingwane

Isivinini Sokugijima

Izikhathi eziyi-15-20/umzuzu

Inani Lokufafaza Amafutha

0.2-6g/izikhathi, ingalungiseka

Inani Lokufaka Inhlama

10-100g/isikhathi, ingalungiseka

Inani Lokufaka

2-20g/isikhathi, ingalungiseka

I-Voltage kanye ne-frequency

3 Ph, 380V, 50Hz (Ongakukhetha)

Amandla

11kW

Ubukhulu (L*W*H)

6000*2050*1800mm

Ukucindezela Komoya

0.6-0.8MPa

Ukusetshenziswa Komoya Okuphezulu

2m³/min (umthombo wegesi wangaphandle)

Ukusebenza

1. Ukulungiselela:
Qiniseka ukuthi isikhunta sekhekhe sihlanzekile futhi asinazo izinsalela noma amabala kawoyela. Lungisa uwoyela wokupheka noma i-spray lubricant ekhethekile ozoyisebenzisa, futhi uqinisekise ukuthi ihlangabezana nezindinganiso zokuphepha kokudla.

2. Setha umshini wokufafaza uwoyela:
Gcwalisa isitsha noma ingxenye ye-nozzle yesifutho sikawoyela, ngokuvamile isitsha ngesithambisi, ngokwemodeli kanye nomklamo wesifutho sikawoyela.

3. Lungisa ukufutha: Ngokuya ngobukhulu kanye nesimo sesikhunta sekhekhe, lungisa iphethini yokufafaza kanye nokuqina kwesifutho sesifutho samafutha ukuqinisekisa ukuthi ubuso besikhunta bungambozwa ngokulinganayo.

4. Futha isikhunta:
Khomba umshini wokufutha uwoyela endaweni engaphakathi yesikhunta sekhekhe, gcina ibanga elifanele, bese ufafaza uwoyela wokupheka noma isikhunta ngokulinganayo. Ungasijikelezisa noma usihambise ngendlela efanele ukuqinisekisa ukuthi isikhunta simboza ngokulinganayo lonke udonga lwangaphakathi lwesikhunta.

5. Ukondla nokubumba:
Faka izithako zekhekhe ezilungisiwe ebhodleleni lomshini wokubumba, qala inqubo yokubumba, bese uqinisekisa ukuthi isikhunta sokubumba sibekwe kahle futhi siqinile ukuze kugwenywe imfucuza engadingekile kanye nomonakalo. Kunezindlela ezimbili zokubumba amakhekhe anombala ophindwe kabili, ukubumba kusuka kwesobunxele kuya kwesokudla kanye nokubumba kusuka phezulu kuya phansi.

6. Setha umshini wokugcwalisa:
Lungisa bese ufaka ikhanda lokugcwalisa noma ithubhu lokugcwalisa ngokwezidingo zokukhiqiza kanye nemininingwane yekhekhe. Ikhanda lokugcwalisa lingashintshwa noma lilungiswe ngokwezinhlobo ezahlukene zokugcwalisa kanye nezinhlobo zekhekhe.

7. Gcwalisa ukugcwalisa:
Lungisa inani elikhulu lokugcwalisa elihlangabezana nezindinganiso zokuphepha kokudla bese uligcwalisa ebhodleleni lomshini wokugcwalisa.

8.I-depanner izoyisusa ngokuzenzakalelayo epuletini lokubumba ngepuleti le-depanner. Qinisekisa ukuthi inqubo ye-depanner ibushelelezi ukuze ugweme umthelela owengeziwe noma umonakalo ekhekheni.

9. Susa ikhekhe:
Uma ikhekhe lisusiwe esikhumbeni futhi lithuthwa ngokuphephile liye endaweni ekhethiwe, i-depanner izolibeka ebhentshini lokusebenza elifanele noma ebhandeni lokuhambisa.

10. Ukuqapha nokulungisa:
Ngesikhathi senqubo yokubumba, qapha ngokucophelela isimo sokusebenza kwemishini kanye nekhwalithi yomkhiqizo. Lungisa amapharamitha okusebenza kwemishini nganoma yisiphi isikhathi ukuqinisekisa ukuthi amakhekhe abunjiwe ahlangabezana nezindinganiso zekhwalithi.

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