Hot Products
China Automatic Egg Cracking Machine with Bad Egg Removal & Yolk Separation - Top Suppliers & Factory
1
Water float on the material, high efficiency, good clean effect.
2
Adopt a new method of rubbing cleaning to further reduce the damage rate of the machine.
3
Using a new straight brush, long service life.
4
Remove moisture from the surface of eggs by wind power.
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When the light illuminates the egg, you can see the internal state of the egg, and you can preliminarily judge the quality of the egg.
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Two row egg beater, after the egg beater produces egg liquid, it enters the egg liquid cup and the egg white and yolk are automatically separated.
Specification
| Model | Chain-plate egg cracking machine (3 rows) | Type 36-Chain-plate egg cracking machine | Type 48-Chain-plate egg cracking machine |
|---|---|---|---|
| Material | Stainless steel 304# | Stainless steel 304# | Stainless steel 304# |
| Frequency | 9600pcs/h | 300pcs/min | 400pcs/min |
| Power | 16kW | 6kW | 6kW |
| Dimension (L*W*H) | 2950*810*1000mm | 6800*1700*1800mm | 10000*1900*1800mm |
Repair and Maintenance
Regular cleaning:
After use, clean the various parts of the egg beater in time to prevent the accumulation of food residues and bacterial growth. It is recommended to disassemble and clean the detachable parts regularly.
Pay attention to the power supply and wires:
Check the power cord regularly for damage or wear to ensure safe use.
Lubrication:
Mechanical parts need to be lubricated regularly to reduce wear and friction.
Use the correct accessories and tools:
Make sure to use accessories and replacement parts that are suitable for the model to avoid damage to the machine due to inappropriate parts.
Avoid overloading:
Follow the manufacturer's recommended usage and purpose, avoid overloading, and extend the life of the machine.
Frequently Asked Questions
Q: What is the primary material used in the egg cracking machine?
A: The machine is constructed using high-quality Stainless Steel 304#, ensuring durability, corrosion resistance, and food safety standards.
Q: Can the machine separate egg whites and yolks automatically?
A: Yes, the two-row egg beater system is designed to automatically separate egg whites and yolks into specific cups after cracking.
Q: How does the cleaning system minimize egg damage?
A: The machine utilizes a water float method combined with a specialized rubbing cleaning technique and soft straight brushes to clean eggs effectively while significantly reducing the damage rate.
Q: What is the production capacity of the different models?
A: The capacity ranges from 9,600 pieces per hour for the 3-row model up to 400 pieces per minute for the Type 48 industrial model.
Q: Is there a way to check egg quality during the process?
A: Yes, the machine features an integrated light inspection system that allows operators to see the internal state of the eggs and judge their quality preliminarily.
Q: How should the machine be maintained for a long service life?
A: Regular cleaning of food residues, periodic lubrication of mechanical parts, checking power cords for wear, and avoiding overloading are key to extending the machine's life.