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China 2-in-1 Dispenser & Double Color Depositor Machine - Suppliers and Factory for Two Color Cupcakes
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China 2-in-1 Dispenser & Double Color Depositor Machine - Suppliers and Factory for Two Color Cupcakes

Introducing our innovative two-color cupcake machine, designed for efficient production and outstanding quality. This advanced equipment features an automatic cup dispenser that seamlessly loads paper cups into trays. As the trays progress, our state-of-the-art depositing nozzles precisely fill the cups with two color batter simultaneously, ensuring perfect portions every time. Ideal for bakery factories in China, our machine is a reliable choice for suppliers looking to enhance their cupcake offerings. Experience the future of cupcake production with our top-notch factory equipment, engineered for excellence and efficiency
  • Running Speed 15-20times/min
  • Dough Depositing Quantity 10-100g time,adjustable
  • Voltage and Frequency 3 Ph, 380V, 50Hz
  • Power 8kW

Specification

Running Speed 15-20 times/min
Dough Depositing Quantity 10-100g time, adjustable
Voltage and Frequency 3 Ph, 380V, 50Hz
Power 8kW
Air Pressure 0.6-0.8MPa
Dimension(L*W*H) 3500*1450*1800mm
Maximum Air Consumption 0.6m³/min (external gas source)

Operation

1
Set machine parameters
Parameter setting: Set the operating parameters of the machine as needed, such as the size of the cups, the number of cups, etc.
2
Start operation
Start the machine: Press the start button or the corresponding operation button on the control panel to start the machine.
3
Cup drop
The cup drops: The machine drops the pre-stacked cups from the stack in the set order and accurately places them in the specified position.
4
Feeding and molding
Put the prepared cake ingredients into the hopper of the molding machine, start the molding process, and ensure that the molding mold is accurately placed and fixed to avoid unnecessary waste and damage. There are two ways to mold Double-color cakes, left-right molding and top-down molding.
5
Monitoring and adjustment
During the molding process, closely monitor the equipment's operating status and product quality. Adjust the equipment's operating parameters at any time to ensure that the molded cakes meet quality standards.
6
Troubleshooting and maintenance
Troubleshooting: If you encounter operating problems or machine failures, perform corresponding troubleshooting according to the operation manual.
Regular maintenance: Clean and maintain the machine regularly to ensure its long-term stable operation and optimal performance.

Frequently Asked Questions

What is the production running speed of this cake depositing machine?
The machine operates at a running speed of 15 to 20 times per minute, depending on your custom parameter settings and product requirements.
Can the dough depositing quantity be adjusted?
Yes, the dough depositing quantity is fully adjustable and ranges from 10g to 100g per deposit time to accommodate various cake sizes.
What are the electrical and power requirements for installation?
The system requires a power supply of 3 Phase, 380V, 50Hz, and has a total power consumption rate of 8kW.
What molding options are available for double-color cakes?
For double-color cakes, the machine supports two distinct molding methods: left-right molding and top-down molding.
What external air supply parameters are required?
The machine operates under an air pressure of 0.6-0.8MPa, with a maximum air consumption rate of 0.6m³/min supplied from an external gas source.