CAF Series
01
CAF-Oil Sprayer &Oil Coating Machine
The oil sprayer model OIA is used to spray the right amount of oil in the molds. It is the first step when making cakes without paper cups. It allows to easy demoulding the cakes from baking trays. The spraying nozzles are adjustable and can fit for different needs.Sprayer nozzles can be adjusted according to the centerline of different molds.Combine electricity and gas,save the cost
Perfect for mold trays of various shapes:round,oval,square,rectangle etc.Accurate oil spraying angle,oil molecular is evenly sprayed in the mold tray.
Perfect for mold trays of various shapes:round,oval,square,rectangle etc.Accurate oil spraying angle,oil molecular is evenly sprayed in the mold tray.
Two Types Of Oil Sprayer Machine
OIA-The oil sprayer model OIA is used to spray the right amount of oil in the moulds.It is the first step when making cakes without paper cups.It allows to easy depan the cakes from baking trays.The spraying nozzles are adjustable and can fit for different needs.
Specification
|
Running Speed |
15-25times/min |
|
Oil Spraying Quantity |
0.2-6g/time |
|
Dough Depositing Quantity |
10-100g time,adjustable |
|
Voltage and Frequency |
3ph,380V,50Hz |
|
Power |
5.5kW |
|
Air Pressure |
0.6-0.8MPa |
|
Maximum Air Consumption |
1m³/min(external gas source) |
|
Dimension(L*W*H) |
3500*1050*1650mm |
Operation
1. Preparation:
2. Set up the oil sprayer:
4. Spray the mold:
Aim the oil sprayer at the inner surface of the cake mold, keep an appropriate distance, and spray the cooking oil or lubricant evenly. You can rotate or move the mold appropriately to ensure that the lubricant evenly covers the entire inner wall of the mold.
Make sure the cake mold is clean and free of residue or oil stains. Prepare the cooking oil or special spray lubricant to be used, and ensure that it meets food safety standards.
Fill the container or nozzle part of the oil sprayer, usually the container with lubricant, according to the model and design of the oil sprayer.
3. Adjust the spraying:
According to the size and shape of the cake mold, adjust the spray pattern and spray intensity of the oil sprayer to ensure that the surface of the mold can be evenly coated.
Aim the oil sprayer at the inner surface of the cake mold, keep an appropriate distance, and spray the cooking oil or lubricant evenly. You can rotate or move the mold appropriately to ensure that the lubricant evenly covers the entire inner wall of the mold.
Lubrication and Maintenance
Strict regulations for operation and maintenance are an important guarantee for normal functioning of the machine and prolonging its service life.
2.Regularly grease the conveyor chains with a little lubricating oil. Grease sliding parts such as the guide rod and the guide sleeve with cooking oil before work so as to ensure their smooth functioning.
1.Regularly check the lubricating oil inside the decelerator and the conveyor stepper;supplement with it in time to a certain amount.
3.Grease the double-body pressure regulating valve with oil and exhaust water in time so as to ensure the normal functioning of pneumatic components.
4.In order to ensure food hygiene, the machine must be washed and wiped clean before and after use. Do not use metal and thread tools that are prone to be unstitched to clean in case the valve core gets stuck.
5.Regularly check the fastening bolts of the cam control device to see whether they are loose.
6.Regularly check whether the sealing washer of the piston inside the ration pump is damaged or worn. If so, replace them in time.
7.Check on every part of the machine whether there are any bolts loose or falling off. If so, fix them tightly in time.
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