DONUT Series
01
304 Stainless Steel Semi-Automatic Donut Machine MD100+
Product description
✔ Forming:
(1) Cake donuts deposit used to automatically deposit cake donut batter into the fryer,with different plungers can make different kind of donuts.
(2)Yeast donuts are cut using plastic molds, manual rolling cutters or rolling cutter machine.Then put the donuts with proofing cloth on the feeding conveyor, it will take the donuts to the fryer while taking the proofing cloth down to the table.
✔ Conveyor:
(1)Turn-over frying conveyor is for making donuts which meed to be fried on the downside and then will be turned and fried on the other side,such as ring cake donuts,’old fashion’ donuts,French cruller donuts and yeast raised donuts.
(2)Deep frying conveyor is keep the whole Krinkle donut fried in the oil,ensuring its shape perfectly.
product feature
1. Forming: By changing the molding part, you can make cake-shaped donuts or fermented donuts.
2. Frying: The fryer with MD100+ is a multi-function equipment.Equip with different accessory parts,can make several kinds of donuts.
3. Loading: The rack loader is for loading 400*600mm cooling wire tray to collect donut after frying.
4. Oil filter: To keep the fryer in good working condition,the oil should be regularly filtered.
Specification
| Donut Type | Ring Cake Donut, French Cruller, Mochi Donut, Ball Donut, Yeast Donut |
| Main Frame Material | Stainless steel 304 |
| Oil Needed | Approx. 30L |
| Capacity (depends on the time) | around 400-450pcs/hour on frying time 90s, the ball donut will increase times because one plunger 3 pieces |
| Voltage | 1 Phase, 110V – 240V, 50/60Hz. |
| Electric Power | 5.7 kW |
| Dimension | 1.316*0.569*0.864m (cake donut) 3.125*0.606*0.415m (yeast donut) |
| Gross Weight | Around 100 – 200 kgs |
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